In Part 1 of this epic island survival adventure, Greg heads west to the Pacific with Finn and their new survivalist friend, Joe. Catch the first two days of the challenge, as the outdoor experts find a remote location and live off food from the land and sea. Along the way, they enjoy the beautiful scenery and breathtaking wildlife, including whales, porpoises, jellyfish, sea lions, seals, and MORE!

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Greg is a self-taught survivalist from Canal Flats, British Colombia, who, since he was a boy, has read nearly every book on the topic. When he is not out in the wilderness, he is a professional dry-waller. He started his first bow drill fire when he was thirteen and spent the next forty years learning bushcraft and studying plants and edibles. He has even developed some of his own survival techniques and is a skilled hunter with both a bow and a slingshot.

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Ovens Rocky Mountain Bushcraft

Ovens Rocky Mountain Bushcraft is Produced by Fowler’s Makery And Mischief


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